Kesar Badam Milk: ( Kesar Dhoodh )

 

Kesar Badam Milk:    ( Kesar Dhoodh )

Hello Friends,

Here comes the link of my guest post at Simple Indian Food Blog.





Click Here to view the post



This Food  blog is an inspiration to many of the new bloggers.  I m a regular reader of her blog and particularly I like her presentation and write up. Thanks so much EC. Wishing my blogger friend and  Simple Indian Food  all the very best..!!!

Many a thanks to my Blogger buddies savitha ramesh & Akila  ,  who have awarded me this Stylish Blogger Award. I would love to pass this along to  All  my  fabulous  bloggerettes.

And this delicious tasty Kesar Badam Milk recipe is a tried & tasted recipe. I love Almond flavored drink. The moment I saw this awesome recipe in  Aps Kitchen, decided to give a try.  Really, the taste is divine and healthy as the milk and almonds are rich in protien  &  in nutritive value..!



Thank you Aps  for this excellent recipe..!

Ingredients:

• Almonds / Badam                     - 20


• Saffron                                     - few strands


• Sugar                                       - 3 tbsp


• Cardamom                                - 2 or 3


• Milk                                          - 3 cups

Method:

1. Soak Kesar / Saffron in 2 tbsp of  hot milk.


2. Soak  Almond / Badam nuts in warm water for 30 mins.


3. Peel off the skin.


4. Add peeled almonds , saffron soaked in milk, cardamom and sugar in a blender.


5. Grind it to fine paste.


6. Transfer to a bowl, add remaining milk and stir well.


7. Pour in a glass and garnish with almond and saffron strands.


8. Serve hot or cold.

9. Healthy & delicious Kesar Badam Milk ready to enjoy..!

 

 

Chocolate Banana Smoothie 

 

 

Participates in   Choco-Delite's Event by Smitha 

 

Cheers,

Jay